Directions:
- In a bowl, combine all ingredients; cover and chill in the fridge for at least 8 hours.
- Let stand for 30 minutes before serving.
- Serve with a slotted spoon.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 675.46 Kcal (2828 kJ) | ||
| Calories from fat | 610.74 Kcal | ||
| % Daily Value* | |||
| Total Fat | 67.86g | 104% | |
|---|---|---|---|
| Sodium | 902.3mg | 38% | |
| Potassium | 85.58mg | 2% | |
| Total Carbs | 14.81g | 5% | |
| Sugars | 9.85g | 39% | |
| Dietary Fiber | 1.7g | 7% | |
| Protein | 0.57g | 1% | |
| Vitamin C | 0.3mg | 0% | |
| Iron | 1.5mg | 8% | |
| Calcium | 56.9mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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