Marie-Eve's Turkey Pot Pie Recipe

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Marie-Eve's Turkey Pot Pie
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Ingredients:

Directions:

  1. Heat olive oil in a large skillet over medium heat, and cook the onions and garlic until the onions are translucent, about 5 minutes. Pour in water, then whisk in the cream of mushroom soup and chicken granules until the mixture is smooth. Bring to a boil, then stir in potatoes, celery, carrot, and green peas; reduce heat, and simmer until thickened, 30 minutes to an hour. Stir in turkey, then simmer for another 30 minutes.
  2. Place an oven rack at the top position of the oven, and preheat oven to 400 degrees F (200 degrees C).
  3. Whisk the flour, baking powder, salt, basil, and oregano together in a bowl. Cut in the butter with a pastry cutter or fork until the mixture resembles coarse crumbs; mix in the milk and egg to make a soft dough. Turn the dough out onto a floured work surface, and knead until smooth, then roll out to a 9-inch round crust. Spoon the turkey filling into an 8-inch pie dish, and top the pie with the crust. Pinch the crust down at the edges around the pie dish, then cut several vents into the top of the pie.
  4. Bake in the preheated oven on the top rack until the filling is bubbling and the crust is golden brown, about 15 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2952.39 Kcal (12361 kJ)
Calories from fat 1181.91 Kcal
% Daily Value*
Total Fat 131.32g 202%
Cholesterol 2261.97mg 754%
Sodium 6259.37mg 261%
Potassium 4572.62mg 97%
Total Carbs 295.74g 99%
Sugars 36.63g 147%
Dietary Fiber 26.19g 105%
Protein 143.62g 287%
Vitamin C 50.1mg 83%
Vitamin A 22.8mg 759%
Iron 19mg 105%
Calcium 1274.9mg 127%
Amount Per 100 g
Calories 155.17 Kcal (650 kJ)
Calories from fat 62.12 Kcal
% Daily Value*
Total Fat 6.9g 202%
Cholesterol 118.88mg 754%
Sodium 328.97mg 261%
Potassium 240.32mg 97%
Total Carbs 15.54g 99%
Sugars 1.93g 147%
Dietary Fiber 1.38g 105%
Protein 7.55g 287%
Vitamin C 2.6mg 83%
Vitamin A 1.2mg 759%
Iron 1mg 105%
Calcium 67mg 127%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 69.2
    Points
  • 77
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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