Marbled Brownie Fudge Pie Recipe

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Marbled Brownie Fudge Pie
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Ingredients:

Directions:

  1. In a large bowl, beat cream cheese, butter and sugar until light and fluffy. Beat in vanilla. Add eggs, one at a time, beating well after each addition. Gradually add flour. Set aside.
  2. For crust, cream butter and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in the flour, cocoa, vanilla and salt. Lightly grease two 9-in. pie plates.
  3. Spread a fourth of batter in each. Pour half of filling into each, spreading almost to edges. Dollop remaining batter over filling; cut through with a knife to swirl.
  4. Bake at 325° for 25-30 minutes or until toothpick inserted near the center comes out clean. Cool on wire racks for 15 minutes.
  5. For frosting, combine sugar and cocoa in a large saucepan. Add the milk, butter, corn syrup and salt. Bring to a boil, stirring frequently. Boil vigorously for 3 minutes, stirring occasionally. Remove from the heat. Whisk in confectioners' sugar and vanilla. Stir in nuts. Cool for 10 minutes; pour over warm pies. Spread over tops. Serve warm. Yield: 16 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 674.26 Kcal (2823 kJ)
Calories from fat 269.22 Kcal
% Daily Value*
Total Fat 29.91g 46%
Cholesterol 121.38mg 40%
Sodium 62.79mg 3%
Potassium 96.41mg 2%
Total Carbs 93.42g 31%
Sugars 49.08g 196%
Dietary Fiber 4.88g 20%
Protein 8.28g 17%
Vitamin C 0.1mg 0%
Vitamin A 0.2mg 7%
Iron 1.8mg 10%
Calcium 35.9mg 4%
Amount Per 100 g
Calories 354.97 Kcal (1486 kJ)
Calories from fat 141.73 Kcal
% Daily Value*
Total Fat 15.75g 46%
Cholesterol 63.9mg 40%
Sodium 33.06mg 3%
Potassium 50.76mg 2%
Total Carbs 49.18g 31%
Sugars 25.84g 196%
Dietary Fiber 2.57g 20%
Protein 4.36g 17%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 7%
Iron 1mg 10%
Calcium 18.9mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.2
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • good source of fiber

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