Directions:
- Preheat oven to 350 degrees F.
- Beat all ingredients until smooth.
- Pour into shell.
- Bake until crust is golden-brown and filling is set, about 45 minutes.
- Serve at room temperature.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 212.66 Kcal (890 kJ) | ||
| Calories from fat | 40.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.53g | 7% | |
|---|---|---|---|
| Cholesterol | 57.37mg | 19% | |
| Sodium | 31.61mg | 1% | |
| Potassium | 98.07mg | 2% | |
| Total Carbs | 42.74g | 14% | |
| Sugars | 42.18g | 169% | |
| Protein | 1.79g | 4% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.6mg | 3% | |
| Calcium | 54.2mg | 5% | |
| Amount Per 100 g | |||
| Calories | 310.22 Kcal (1299 kJ) | ||
| Calories from fat | 59.51 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.61g | 7% | |
|---|---|---|---|
| Cholesterol | 83.69mg | 19% | |
| Sodium | 46.12mg | 1% | |
| Potassium | 143.07mg | 2% | |
| Total Carbs | 62.35g | 14% | |
| Sugars | 61.53g | 169% | |
| Protein | 2.61g | 4% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.9mg | 3% | |
| Calcium | 79.1mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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