Manicotti Recipe

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Manicotti
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Ingredients:

  • 1/4 cup onion, chopped , 1 sm
  • 3 slices bread , torn up into small pieces
  • 1 large egg
  • 1/2 cup milk
  • 1 tsp salt
  • 1/4 tsp pepper
  • 1 (8 ) package manicotti
  • 1 (4 oz) can mushroom stems and pieces
  • 1 (15 oz) can tomato sauce
  • 1 (12 oz) can tomato paste
  • 1/4 cup onion, chopped , 1 sm
  • 4 cups water
  • 1/2 tsp sugar
  • 1/2 tsp salt
  • 1/8 tsp pepper
  • 1 tbsp italian seasoning

Directions:

  1. Cook and stir the meat and the first 1/4 cup of onion in a large skillet until the meat is brown.
  2. Drain off excess fat.
  3. Remove from the heat and stir in the remaining ingredients for the Meat Filling.
  4. Fill the uncooked manicotti shells, packing the filling into both ends.
  5. Place the shells in an ungreased baking pan, 13 X 9 X 2-inches.
  6. Heat the oven to 375 degrees F.
  7. Heat the undrained mushrooms and the remaining ingredients for the Tomato sauce except the Parmesan Cheese to boiling, stirring occasionally.
  8. Reduce the heat and simmer, uncovered, for about 5 minutes.
  9. Pour the sauce over the filled shells.
  10. Cover the pan with aluminum foil and bake until the shells are tender, 1 1/2 to 1 3/4 hours.
  11. Sprinkle with the cheese and cool 5 to 10 minutes before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 236.15 Kcal (989 kJ)
Calories from fat 58.53 Kcal
% Daily Value*
Total Fat 6.5g 10%
Cholesterol 88.2mg 29%
Sodium 1097.59mg 46%
Potassium 464.19mg 10%
Total Carbs 12.4g 4%
Sugars 3.94g 16%
Dietary Fiber 2.49g 10%
Protein 30.81g 62%
Vitamin C 3.4mg 6%
Iron 2.7mg 15%
Calcium 489mg 49%
Amount Per 100 g
Calories 69.34 Kcal (290 kJ)
Calories from fat 17.19 Kcal
% Daily Value*
Total Fat 1.91g 10%
Cholesterol 25.9mg 29%
Sodium 322.27mg 46%
Potassium 136.29mg 10%
Total Carbs 3.64g 4%
Sugars 1.16g 16%
Dietary Fiber 0.73g 10%
Protein 9.05g 62%
Vitamin C 1mg 6%
Iron 0.8mg 15%
Calcium 143.6mg 49%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.8
    Points
  • 6
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

Bad Points

  • High in Sodium

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