Directions:
- Combine cubed mango, orange juice, lime juice, and tequila in a food processor; process until smooth. Pour the mixture into a bowl, and stir in the agave nectar and 1/3 cup water. Cover and chill for 2 hours.
- Pour mixture into the freezer can of an ice-cream freezer; freeze according to manufacturer's instructions. Spoon sorbet into a freezer-safe container; cover and freeze 8 hours or until firm.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 212.71 Kcal (891 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 8.1mg | 0% | |
| Potassium | 329.41mg | 7% | |
| Total Carbs | 52.97g | 18% | |
| Sugars | 49.23g | 197% | |
| Dietary Fiber | 3.4g | 14% | |
| Protein | 1.86g | 4% | |
| Vitamin C | 73.9mg | 123% | |
| Calcium | 22.8mg | 2% | |
| Amount Per 100 g | |||
| Calories | 86.1 Kcal (360 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 3.28mg | 0% | |
| Potassium | 133.34mg | 7% | |
| Total Carbs | 21.44g | 18% | |
| Sugars | 19.93g | 197% | |
| Dietary Fiber | 1.38g | 14% | |
| Protein | 0.75g | 4% | |
| Vitamin C | 29.9mg | 123% | |
| Calcium | 9.2mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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