Directions:
- Preheat oven to 350°F.
- Mash potatoes.
- Add next six ingredients. Mix together.
- Spread in a baking pan.
- Sprinkle on topping.
- Bake at 350F for 30 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 914.28 Kcal (3828 kJ) | ||
| Calories from fat | 449.61 Kcal | ||
| % Daily Value* | |||
| Total Fat | 49.96g | 77% | |
|---|---|---|---|
| Cholesterol | 103.9mg | 35% | |
| Sodium | 294.18mg | 12% | |
| Potassium | 730.12mg | 16% | |
| Total Carbs | 113.18g | 38% | |
| Sugars | 80.45g | 322% | |
| Dietary Fiber | 9.38g | 38% | |
| Protein | 10.76g | 22% | |
| Vitamin C | 22.5mg | 37% | |
| Vitamin A | 1.8mg | 61% | |
| Iron | 4mg | 22% | |
| Calcium | 212.9mg | 21% | |
| Amount Per 100 g | |||
| Calories | 274.64 Kcal (1150 kJ) | ||
| Calories from fat | 135.06 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.01g | 77% | |
|---|---|---|---|
| Cholesterol | 31.21mg | 35% | |
| Sodium | 88.37mg | 12% | |
| Potassium | 219.32mg | 16% | |
| Total Carbs | 34g | 38% | |
| Sugars | 24.17g | 322% | |
| Dietary Fiber | 2.82g | 38% | |
| Protein | 3.23g | 22% | |
| Vitamin C | 6.8mg | 37% | |
| Vitamin A | 0.5mg | 61% | |
| Iron | 1.2mg | 22% | |
| Calcium | 64mg | 21% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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