Directions:
- Mix all ingredients together. Spoon into a greased 13 x9 baking pan. For Brown Sugar Topping, combine ingredients; mix well. Then sprinkle with Brown Sugar Topping. Bake, uncovered, at 350 degrees for 25 to 30 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 4483.17 Kcal (18770 kJ) | ||
| Calories from fat | 2284.53 Kcal | ||
| % Daily Value* | |||
| Total Fat | 253.84g | 391% | |
|---|---|---|---|
| Cholesterol | 734.06mg | 245% | |
| Sodium | 290.21mg | 12% | |
| Potassium | 3457.39mg | 74% | |
| Total Carbs | 527.56g | 176% | |
| Sugars | 388.51g | 1554% | |
| Dietary Fiber | 17.84g | 71% | |
| Protein | 51.46g | 103% | |
| Vitamin C | 48.9mg | 81% | |
| Vitamin A | 7.2mg | 239% | |
| Iron | 18mg | 100% | |
| Calcium | 593.2mg | 59% | |
| Amount Per 100 g | |||
| Calories | 314.18 Kcal (1315 kJ) | ||
| Calories from fat | 160.1 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.79g | 391% | |
|---|---|---|---|
| Cholesterol | 51.44mg | 245% | |
| Sodium | 20.34mg | 12% | |
| Potassium | 242.29mg | 74% | |
| Total Carbs | 36.97g | 176% | |
| Sugars | 27.23g | 1554% | |
| Dietary Fiber | 1.25g | 71% | |
| Protein | 3.61g | 103% | |
| Vitamin C | 3.4mg | 81% | |
| Vitamin A | 0.5mg | 239% | |
| Iron | 1.3mg | 100% | |
| Calcium | 41.6mg | 59% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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