Mama's Corn Bread Dressing Recipe

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Ingredients

Count

Nutrition

207

Calories

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Ingredients:

Serving

5 cups mama's corn bread, crumbled
3 cups (1-inch) cubed, toasted white bread (about 5 slices)
1 cup crushed saltine crackers (about 20 crackers)
3 cups vegetable broth
2 cups chopped celery
2 cups chopped onion
1/4 cup butter
1 1/2 tsp dried rubbed sage
1/4 tsp salt
1/4 tsp black pepper
2 large eggs
1 large egg white
cooking spray

Directions:

Preheat oven to 375°.
Combine first 3 ingredients in a large bowl. Combine the broth, celery, onion, and butter in a large saucepan; bring to a boil. Reduce heat, and simmer 10 minutes. Add broth mixture to corn bread mixture, stirring well. Add sage and next 4 ingredients (sage through egg white); stir well to combine.
Pour the mixture into an 11 x 7-inch baking dish coated with cooking spray. Bake at 375° for 45 minutes; cover and bake an additional 30 minutes or until golden.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	206.85 Kcal (866 kJ)
Calories from fat	58.81 Kcal
		% Daily Value*
Total Fat	6.53g	10%
Cholesterol	41.78mg	14%
Sodium	619.8mg	26%
Potassium	235.45mg	5%
Total Carbs	31.17g	10%
Sugars	3.25g	13%
Dietary Fiber	3.17g	13%
Protein	6.56g	13%
Vitamin C	3.6mg	6%
Iron	3mg	17%
Calcium	113.3mg	11%

Amount Per 100 g
Calories	135.68 Kcal (568 kJ)
Calories from fat	38.57 Kcal
		% Daily Value*
Total Fat	4.29g	10%
Cholesterol	27.41mg	14%
Sodium	406.55mg	26%
Potassium	154.44mg	5%
Total Carbs	20.44g	10%
Sugars	2.13g	13%
Dietary Fiber	2.08g	13%
Protein	4.31g	13%
Vitamin C	2.4mg	6%
Iron	1.9mg	17%
Calcium	74.3mg	11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.