Malay Fried Chicken Recipe

Posted by
Rate It!
Malay Fried Chicken
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Mix all the ingredients and marinade for two hours.
  2. Deep fry until cook through.
  3. Serve hot with white rice.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 425.64 Kcal (1782 kJ)
Calories from fat 210.71 Kcal
% Daily Value*
Total Fat 23.41g 36%
Cholesterol 217.76mg 73%
Sodium 1161.24mg 48%
Potassium 474.72mg 10%
Total Carbs 17.04g 6%
Sugars 6.51g 26%
Dietary Fiber 3.72g 15%
Protein 36.07g 72%
Vitamin C 8.2mg 14%
Iron 3.9mg 22%
Calcium 81.1mg 8%
Amount Per 100 g
Calories 161.5 Kcal (676 kJ)
Calories from fat 79.95 Kcal
% Daily Value*
Total Fat 8.88g 36%
Cholesterol 82.62mg 73%
Sodium 440.6mg 48%
Potassium 180.12mg 10%
Total Carbs 6.46g 6%
Sugars 2.47g 26%
Dietary Fiber 1.41g 15%
Protein 13.69g 72%
Vitamin C 3.1mg 14%
Iron 1.5mg 22%
Calcium 30.8mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 9.7
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top