Make-Ahead Mashed Potatoes Recipe

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Make-Ahead Mashed Potatoes
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Ingredients
8
Count
Nutrition
497
Calories
Total time
85
Minutes
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Ingredients:

  • 5 lbs potatoes
  • 1 cup sour cream
  • 1/2 tsp salt
  • 1/2 tsp pepper
  • 1/2 cup margarine
  • 1 tbsp margarine

Directions:

  1. Peel and boil potatoes.
  2. Mash potatoes.
  3. Add cream cheese, sour cream, onion, salt and pepper and 1/2 cup margarine.
  4. Mix well with mixer.
  5. Put in a 13 x 9 inch pan.
  6. Dot top with 1 Tablespoon margarine.
  7. Refrigerate 1 to 2 days.
  8. Bake at 350 degrees Fahrenheit for 45 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 497.2 Kcal (2082 kJ)
Calories from fat 231.62 Kcal
% Daily Value*
Total Fat 25.74g 40%
Cholesterol 41.25mg 14%
Sodium 413.2mg 17%
Potassium 1067.37mg 23%
Total Carbs 60.54g 20%
Sugars 12.39g 50%
Dietary Fiber 8.64g 35%
Protein 8.58g 17%
Vitamin C 6.3mg 11%
Vitamin A 3mg 100%
Iron 2.8mg 16%
Calcium 155.7mg 16%
Amount Per 100 g
Calories 137.34 Kcal (575 kJ)
Calories from fat 63.98 Kcal
% Daily Value*
Total Fat 7.11g 40%
Cholesterol 11.39mg 14%
Sodium 114.14mg 17%
Potassium 294.84mg 23%
Total Carbs 16.72g 20%
Sugars 3.42g 50%
Dietary Fiber 2.39g 35%
Protein 2.37g 17%
Vitamin C 1.7mg 11%
Vitamin A 0.8mg 100%
Iron 0.8mg 16%
Calcium 43mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.3
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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