Magic's Green and White Chicken Soup Recipe

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Ingredients:

Serving

1 (4 lb) whole chicken , cut into pieces
2 medium heads garlic, chopped
3 tbsp butter
2 1/4 cups sifted all-purpose flour
1 tsp salt
4 eggs
4 egg yolks
1 bunch fresh cilantro, chopped
1 bunch fresh parsley, chopped
1 bunch kale , torn into small pieces
1 bunch fresh spinach, stems removed , torn into small pieces
2 bunches green onions, chopped
1 tbsp italian seasoning
1 tbsp curry powder
3 tbsp balsamic vinegar
salt and cracked black pepper to taste

Directions:

Place chicken and garlic in a large pot and with water to cover. Bring to a boil, then reduce heat and simmer, covered, until meat is very tender, 30 minutes to 1 hour. Remove chicken from pot and let rest until cool enough to handle. Remove skin and bone and tear or chop meat into bite-size pieces.
In a large bowl, beat together butter, flour and salt to form a mealy mixture. Beat in eggs and egg yolks to form a stiff dough. Divide dough into thirds and roll each third out onto a floured surface to 1/8 inch (3 mm) thickness. Let rolled pieces of dough rest on racks for 20 minutes.
While dough is resting, stir chicken meat, cilantro, parsley, kale, spinach and green onions into broth. Season with Italian seasoning, curry powder and balsamic vinegar. Simmer over low heat, adding more water if necessary.
Slice the noodle dough into 1/2-inch (1.2 cm) widths. Bring the soup to a light boil and drop noodles into the soup a few at a time. Cook until noodles are tender, 5 minutes. Season soup with salt and pepper and serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	193.2 Kcal (809 kJ)
Calories from fat	124.83 Kcal
		% Daily Value*
Total Fat	13.87g	21%
Cholesterol	180.92mg	60%
Sodium	343.66mg	14%
Potassium	348.11mg	7%
Total Carbs	3.25g	1%
Sugars	0.87g	3%
Dietary Fiber	0.96g	4%
Protein	13.95g	28%
Vitamin C	11.6mg	19%
Iron	2.5mg	14%
Calcium	66.5mg	7%

Amount Per 100 g
Calories	150.74 Kcal (631 kJ)
Calories from fat	97.4 Kcal
		% Daily Value*
Total Fat	10.82g	21%
Cholesterol	141.16mg	60%
Sodium	268.14mg	14%
Potassium	271.62mg	7%
Total Carbs	2.54g	1%
Sugars	0.68g	3%
Dietary Fiber	0.75g	4%
Protein	10.89g	28%
Vitamin C	9.1mg	19%
Iron	1.9mg	14%
Calcium	51.9mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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