Floridanative's Artichoke & White Bean Soup Recipe

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Floridanative's Artichoke & White Bean Soup
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Ingredients:

Directions:

  1. Heat oil in saucepan over medium heat. Add garlic and onion, and saute until translucent and fragrant. Remove from heat.
  2. Puree artichokes, cannellini beans, sauteed garlic and onion in food processor until smooth. (I had to use my blender, so I added some of the chicken broth at this point!).
  3. Add pureed mixture to saucepan, add remainder of chicken broth, thyme, salt and pepper and heat through.
  4. Check seasoning and adjust as necessary.
  5. Serve with croutons to garnish.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 13.66 Kcal (57 kJ)
Calories from fat 6.56 Kcal
% Daily Value*
Total Fat 0.73g 1%
Sodium 134.62mg 6%
Potassium 46.07mg 1%
Total Carbs 1.13g 0%
Sugars 0.2g 1%
Dietary Fiber 0.37g 1%
Protein 0.28g 1%
Vitamin C 3.2mg 5%
Iron 0.1mg 1%
Calcium 7.1mg 1%
Amount Per 100 g
Calories 29.65 Kcal (124 kJ)
Calories from fat 14.25 Kcal
% Daily Value*
Total Fat 1.58g 1%
Sodium 292.24mg 6%
Potassium 100.02mg 1%
Total Carbs 2.45g 0%
Sugars 0.42g 1%
Dietary Fiber 0.79g 1%
Protein 0.61g 1%
Vitamin C 7mg 5%
Iron 0.2mg 1%
Calcium 15.4mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.3
    Points
  • 0
    PointsPlus

Good Points

  • low calorie,
  • low fat,
  • saturated fat free,
  • cholesterol free,
  • sugar free

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