Mackinaw Island Banana Bread Recipe

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Mackinaw Island Banana Bread
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Ingredients
11
Count
Nutrition
1461
Calories
Total time
60
Minutes
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Ingredients:

  • 1/2 cup shortening
  • 1 1/2 cups sugar
  • 1/2 cup brown sugar
  • 2 eggs
  • 4 medium mashed bananas
  • 4 tbsp buttermilk or 4 tbsp sour milk
  • 3 cups flour
  • 1 1/2 tsp baking soda
  • 1/4 tsp salt
  • 1 tsp vanilla
  • 1/2 cup chopped walnuts or 1/2 cup pecans

Directions:

  1. Preheat oven to 350 degrees.
  2. Cream sugar and shortening.
  3. Add eggs and mix well.
  4. In separate bowl mix milk with bananas and set aside.
  5. Mix together flour, salt and soda - add alternately with banana mixture, mixing well after each addition.
  6. Add vanilla and nuts.
  7. Pour into greased loaf pans (Usually enough for one large and one mini-loaf pan.)
  8. Bake for 45-50 minutes until toothpick inserted in center comes out clean.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1461.44 Kcal (6119 kJ)
Calories from fat 545.15 Kcal
% Daily Value*
Total Fat 60.57g 93%
Cholesterol 83.53mg 28%
Sodium 3176.87mg 132%
Potassium 814.31mg 17%
Total Carbs 213.57g 71%
Sugars 85.99g 344%
Dietary Fiber 17.06g 68%
Protein 22.45g 45%
Vitamin C 10.9mg 18%
Iron 8.3mg 46%
Calcium 400.7mg 40%
Amount Per 100 g
Calories 325 Kcal (1361 kJ)
Calories from fat 121.23 Kcal
% Daily Value*
Total Fat 13.47g 93%
Cholesterol 18.57mg 28%
Sodium 706.48mg 132%
Potassium 181.09mg 17%
Total Carbs 47.49g 71%
Sugars 19.12g 344%
Dietary Fiber 3.79g 68%
Protein 4.99g 45%
Vitamin C 2.4mg 18%
Iron 1.8mg 46%
Calcium 89.1mg 40%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 33.5
    Points
  • 39
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar

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