Macaroons Recipe

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Macaroons
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Ingredients
3
Count
Nutrition
43
Calories
Total time
10
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F. Line cookie sheets with parchment paper.
  2. Mix all ingredients well. Drop by teaspoonfuls onto prepared baking sheet.
  3. Bake 8 to 10 minutes or until light brown. Remove immediately from baking sheet.
  4. Per cookie: 52 calories; 1 g protein; 6 g carbs; 0 fiber; 3 g fat (2 g sat fat); 2 mg cholesterol; 26 mg sodium
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 43.31 Kcal (181 kJ)
Calories from fat 26.41 Kcal
% Daily Value*
Total Fat 2.93g 5%
Cholesterol 0.16mg 0%
Sodium 22.26mg 1%
Potassium 29.8mg 1%
Total Carbs 4.24g 1%
Sugars 3.83g 15%
Dietary Fiber 0.41g 2%
Protein 0.29g 1%
Vitamin C 0.1mg 0%
Iron 0.2mg 1%
Calcium 2.6mg 0%
Amount Per 100 g
Calories 488.06 Kcal (2043 kJ)
Calories from fat 297.57 Kcal
% Daily Value*
Total Fat 33.06g 5%
Cholesterol 1.81mg 0%
Sodium 250.82mg 1%
Potassium 335.83mg 1%
Total Carbs 47.77g 1%
Sugars 43.11g 15%
Dietary Fiber 4.65g 2%
Protein 3.22g 1%
Vitamin C 1.1mg 0%
Iron 1.9mg 1%
Calcium 29.3mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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