Macaroni Pie Recipe

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Macaroni Pie
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Ingredients:

Directions:

  1. Boil water in saucepan. Add macaroni and cook until it is a little soft. Drain and rinse.
  2. Grease 20cm pie dish and spread a layer of macaroni on it. Sprinkle flaked tuna followed by cheese and capsicum.
  3. Repeat step 2 except for the greasing part.
  4. Beat eggs with the rest of the ingredients. Drizzle it over the macaroni.
  5. Bake in pre-heated oven of 180 C for 25 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 662.11 Kcal (2772 kJ)
Calories from fat 94.65 Kcal
% Daily Value*
Total Fat 10.52g 16%
Cholesterol 219.22mg 73%
Sodium 1438.38mg 60%
Potassium 856.47mg 18%
Total Carbs 68.45g 23%
Sugars 10.66g 43%
Dietary Fiber 5.17g 21%
Protein 71.27g 143%
Vitamin C 0.1mg 0%
Vitamin A 0.8mg 25%
Iron 4mg 22%
Calcium 1072.8mg 107%
Amount Per 100 g
Calories 141.61 Kcal (593 kJ)
Calories from fat 20.24 Kcal
% Daily Value*
Total Fat 2.25g 16%
Cholesterol 46.88mg 73%
Sodium 307.63mg 60%
Potassium 183.18mg 18%
Total Carbs 14.64g 23%
Sugars 2.28g 43%
Dietary Fiber 1.11g 21%
Protein 15.24g 143%
Vitamin A 0.2mg 25%
Iron 0.8mg 22%
Calcium 229.4mg 107%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.3
    Points
  • 16
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

Bad Points

  • High in Sodium

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