Macaroni Pie from Trinidad Recipe

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Ingredients:

Serving

8 oz elbow macaroni
2 eggs
2 cups cheese, grated
1 1/2 cups evaporated milk
1 tsp salt
1/4 tsp white pepper

Directions:

Boil macaroni in salted water until tender and drain.
Beat eggs until fluffy.
Combine macaroni, eggs, cheese, milk, salt and pepper.
Pour into a greased baking dish and bake at 350 degrees F. until firm, about 30 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	585.42 Kcal (2451 kJ)
Calories from fat	228.64 Kcal
		% Daily Value*
Total Fat	25.4g	39%
Cholesterol	153.25mg	51%
Sodium	1480.73mg	62%
Potassium	508.34mg	11%
Total Carbs	54.51g	18%
Sugars	2.21g	9%
Dietary Fiber	1.75g	7%
Protein	35.9g	72%
Vitamin C	1.9mg	3%
Iron	2.7mg	15%
Calcium	826.4mg	83%

Amount Per 100 g
Calories	260.02 Kcal (1089 kJ)
Calories from fat	101.55 Kcal
		% Daily Value*
Total Fat	11.28g	39%
Cholesterol	68.07mg	51%
Sodium	657.68mg	62%
Potassium	225.78mg	11%
Total Carbs	24.21g	18%
Sugars	0.98g	9%
Dietary Fiber	0.78g	7%
Protein	15.95g	72%
Vitamin C	0.8mg	3%
Iron	1.2mg	15%
Calcium	367.1mg	83%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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