1944- Maple Custard Pie Recipe

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1944- Maple Custard Pie
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Ingredients
14
Count
Nutrition
613
Calories
Total time
40
Minutes
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Ingredients:

  • 1 -1/3 - cups flour
  • 1/2 - tsp salt
  • 1/4 - tsp baking powder
  • 1/2- cup shortening
  • 2- tbsp water
  • 1- tbsp vinegar
  • filling.
  • 3/4 - cup maple syrup
  • 1/4 - tsp salt
  • 3- cups milk .scalded
  • 1/2- tsp maple flavoring

Directions:

  1. PIE CRUST..................
  2. To make pie crust in this 1944 recipe, sift the flour , salt, and baking powder together.
  3. Cut in shortening until it has been evenly mixed.
  4. Stir in chopped walnuts.
  5. Combine water and vinegar, add just enough flour mixture to make a stiff dough.
  6. Place dough in a 9 inch pie tin and flute edges
  7. ***********************************************
  8. FILLING ................
  9. Beat the eggs slightly, then add your maple syrup and salt…
  10. Gradually stir in the scalded milk.
  11. Add the flavoring.
  12. Pour the mixture into your unbaked pie shell.
  13. Bake at 450 degrees F. for 10 minutes;
  14. Reduce heat to 350 degrees f. and bake 25 to 30 minutes longer or until the custard is set………
  15. Make sure the pie is cooled before serving
  16. Serves 6-8 depending on size cut
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 613.1 Kcal (2567 kJ)
Calories from fat 297.86 Kcal
% Daily Value*
Total Fat 33.1g 51%
Cholesterol 111.82mg 37%
Sodium 1130.93mg 47%
Potassium 455.72mg 10%
Total Carbs 66.99g 22%
Sugars 33g 132%
Dietary Fiber 4.4g 18%
Protein 14.24g 28%
Vitamin C 0.2mg 0%
Iron 3mg 17%
Calcium 320.3mg 32%
Amount Per 100 g
Calories 219.01 Kcal (917 kJ)
Calories from fat 106.4 Kcal
% Daily Value*
Total Fat 11.82g 51%
Cholesterol 39.95mg 37%
Sodium 403.99mg 47%
Potassium 162.79mg 10%
Total Carbs 23.93g 22%
Sugars 11.79g 132%
Dietary Fiber 1.57g 18%
Protein 5.09g 28%
Vitamin C 0.1mg 0%
Iron 1.1mg 17%
Calcium 114.4mg 32%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.2
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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