Macaroni Chicken Skillet Recipe

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Ingredients:

Serving

1 cup macaroni (uncooked )
2 cups fresh broccoli florets
1 sweet red pepper (chopped )
1 cup onion (chopped )
1 carrot (sliced 1/4-inch)
1/2 tsp garlic (minced )
1 tbsp olive oil
1 (9 oz) package frozen chicken (cubed )
1/4 cup frozen peas
1 tsp chicken bouillon ( grandules)
1/2 tsp dried tarragon
1/4 tsp lemon pepper
1 tbsp flour
1 cup milk
4 oz velveeta cheese (cubed )

Directions:

Cook macaroni.
Meanwhile in a large skillet saute broccoli, red pepper, onion, carrots, and garlic in oil until crisp-tender.
Stir in chicken, peas, bouillon, tarragon, and lemon pepper; reduce heat.
In a small bowl combine flour & milk until smooth; stir into skillet.
Bring to a boil; cook & stir for 2 min or till thick.
Reduce heat stir macaroni (drained) into chicken mix. Add cheese and stir until melted.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	316.58 Kcal (1325 kJ)
Calories from fat	107.36 Kcal
		% Daily Value*
Total Fat	11.93g	18%
Cholesterol	13.09mg	4%
Sodium	640.51mg	27%
Potassium	508.03mg	11%
Total Carbs	40.55g	14%
Sugars	11.36g	45%
Dietary Fiber	4.77g	19%
Protein	11.9g	24%
Vitamin C	83.9mg	140%
Vitamin A	0.2mg	5%
Iron	1.7mg	9%
Calcium	215.2mg	22%

Amount Per 100 g
Calories	117.14 Kcal (490 kJ)
Calories from fat	39.73 Kcal
		% Daily Value*
Total Fat	4.41g	18%
Cholesterol	4.84mg	4%
Sodium	237.01mg	27%
Potassium	187.99mg	11%
Total Carbs	15g	14%
Sugars	4.2g	45%
Dietary Fiber	1.76g	19%
Protein	4.4g	24%
Vitamin C	31.1mg	140%
Vitamin A	0.1mg	5%
Iron	0.6mg	9%
Calcium	79.6mg	22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.