Directions:
- Prepare macaroni and cheese according to package directions, gradually stir in eggs.
- Spread onto a greased 12 in pizza pan.Bake at 375 for 10 minutes. Meanwhile in a large skillet, cook beef and onion over medium heat until meat is no longer pink, drain. Stir in pizza sauce.
- Spread meat mixture over macaroni crust. Sprinkle with the mushrooms, pepperoni and cheese. Bale for 10-15 minutes or until a thermometer inserted in the crust reads 160 degrees and the cheese is melted.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 180.73 Kcal (757 kJ) | ||
| Calories from fat | 91.1 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.12g | 16% | |
|---|---|---|---|
| Cholesterol | 80.32mg | 27% | |
| Sodium | 328.77mg | 14% | |
| Potassium | 326.53mg | 7% | |
| Total Carbs | 8.13g | 3% | |
| Sugars | 1.71g | 7% | |
| Dietary Fiber | 1.27g | 5% | |
| Protein | 13.82g | 28% | |
| Vitamin C | 5.6mg | 9% | |
| Iron | 1.6mg | 9% | |
| Calcium | 128.2mg | 13% | |
| Amount Per 100 g | |||
| Calories | 148.35 Kcal (621 kJ) | ||
| Calories from fat | 74.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.31g | 16% | |
|---|---|---|---|
| Cholesterol | 65.93mg | 27% | |
| Sodium | 269.87mg | 14% | |
| Potassium | 268.03mg | 7% | |
| Total Carbs | 6.68g | 3% | |
| Sugars | 1.4g | 7% | |
| Dietary Fiber | 1.04g | 5% | |
| Protein | 11.35g | 28% | |
| Vitamin C | 4.6mg | 9% | |
| Iron | 1.3mg | 9% | |
| Calcium | 105.2mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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