Directions:
- Heat oven to 350 degrees.
- Combine eggs, oil, and bananas. (I usually squeeze them out into the mixing bowl.).
- Add in dry ingredients and beat until smooth.
- Bake in oiled loaf pan for 60 minutes.
- Cool before slicing.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 487.48 Kcal (2041 kJ) | ||
| Calories from fat | 201.85 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.43g | 35% | |
|---|---|---|---|
| Cholesterol | 54.56mg | 18% | |
| Sodium | 1242.22mg | 52% | |
| Potassium | 408.7mg | 9% | |
| Total Carbs | 66.43g | 22% | |
| Sugars | 17.63g | 71% | |
| Dietary Fiber | 5.99g | 24% | |
| Protein | 7.8g | 16% | |
| Vitamin C | 3.4mg | 6% | |
| Iron | 3.2mg | 18% | |
| Calcium | 211.6mg | 21% | |
| Amount Per 100 g | |||
| Calories | 327.33 Kcal (1370 kJ) | ||
| Calories from fat | 135.54 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.06g | 35% | |
|---|---|---|---|
| Cholesterol | 36.64mg | 18% | |
| Sodium | 834.13mg | 52% | |
| Potassium | 274.44mg | 9% | |
| Total Carbs | 44.61g | 22% | |
| Sugars | 11.84g | 71% | |
| Dietary Fiber | 4.02g | 24% | |
| Protein | 5.24g | 16% | |
| Vitamin C | 2.3mg | 6% | |
| Iron | 2.1mg | 18% | |
| Calcium | 142.1mg | 21% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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