Banana Bars Recipe

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Banana Bars
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Ingredients
11
Count
Nutrition
261
Calories
Total time
45
Minutes
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Ingredients:

  • 1/2 cup soft butter
  • 1 cup sugar
  • 1 egg
  • 1 tsp vanilla
  • 1 1/2 cups mashed bananas
  • 1 1/2 cups flour
  • 1/2 tsp salt
  • 1/4 cup baking cocoa
  • 1 (15 oz) container cream cheese frosting

Directions:

  1. Preheat oven to 350°.
  2. Grease a 9x13 pan.
  3. In a large bowl cream butte and sugar.
  4. Add egg and vanilla.
  5. Mix well.
  6. Blend in bananas.
  7. In another bowl combine flour, salt, and baking powder.
  8. Add this to creamed mixture.
  9. Mix well.
  10. Divide batter in half.
  11. Add half to your greased pan.
  12. Add the cocoa powder to the other half.
  13. Mix well.
  14. Drop by spoonfuls on top of the batter in pan.
  15. Swirl with a knife.
  16. Bake for 25 minutes or until knife comes out clean.
  17. Cool completely.
  18. Frost if you you choose, or top with powdered sugar.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 261.14 Kcal (1093 kJ)
Calories from fat 71.31 Kcal
% Daily Value*
Total Fat 7.92g 12%
Cholesterol 16.24mg 5%
Sodium 665.58mg 28%
Potassium 199.05mg 4%
Total Carbs 43.9g 15%
Sugars 13.29g 53%
Dietary Fiber 4.84g 19%
Protein 4.25g 9%
Vitamin C 2.5mg 4%
Iron 1.9mg 10%
Calcium 80.5mg 8%
Amount Per 100 g
Calories 290.43 Kcal (1216 kJ)
Calories from fat 79.3 Kcal
% Daily Value*
Total Fat 8.81g 12%
Cholesterol 18.06mg 5%
Sodium 740.22mg 28%
Potassium 221.37mg 4%
Total Carbs 48.83g 15%
Sugars 14.78g 53%
Dietary Fiber 5.39g 19%
Protein 4.73g 9%
Vitamin C 2.8mg 4%
Iron 2.1mg 10%
Calcium 89.5mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.1
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • high fiber

Bad Points

  • High in Sodium

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