Lower Fat Brownies Recipe

Posted by
Rate It!
Lower Fat Brownies
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. PREHEAT oven to 350º F. Grease 13 x 9-inch baking pan.
  2. COMBINE granulated sugar, oil, applesauce, baking soda, and water in large bowl. Stir in eggs and vanilla. Combine flour, cocoa; stir egg mixture into flour. Spread into prepared baking pan.
  3. BAKE for 18 to 25 minutes or until wooden pick inserted in center comes out slightly sticky. Cool completely in pan on wire rack. Sprinkle with powdered sugar. Cut into bars.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 283.31 Kcal (1186 kJ)
Calories from fat 77.31 Kcal
% Daily Value*
Total Fat 8.59g 13%
Cholesterol 37.2mg 12%
Sodium 78.04mg 3%
Potassium 43.91mg 1%
Total Carbs 45.51g 15%
Sugars 21.15g 85%
Dietary Fiber 6.9g 28%
Protein 4.95g 10%
Vitamin C 2.6mg 4%
Iron 2.2mg 12%
Calcium 9.4mg 1%
Amount Per 100 g
Calories 322.84 Kcal (1352 kJ)
Calories from fat 88.09 Kcal
% Daily Value*
Total Fat 9.79g 13%
Cholesterol 42.39mg 12%
Sodium 88.93mg 3%
Potassium 50.04mg 1%
Total Carbs 51.86g 15%
Sugars 24.1g 85%
Dietary Fiber 7.86g 28%
Protein 5.64g 10%
Vitamin C 2.9mg 4%
Iron 2.5mg 12%
Calcium 10.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 5.6
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • high fiber

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top