Holstein Brownies Recipe

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Ingredients:

Serving

2/3 cup butter, softened
2 cups sugar
1/2 cup water
2 eggs
2 tsp vanilla extract
1-1/2 cups king arthur unbleached all-purpose flour
3/4 cup baking cocoa
1/2 tsp baking soda
1/4 tsp salt
2 cups (12 oz) semisweet chocolate chips
1/2 cup chopped pecans
1 jar (7 oz) marshmallow creme
glaze:
3/4 cup confectioners' sugar
2 tbsp baking cocoa
2 tbsp butter, melted
2 tbsp milk

Directions:

In a bowl, cream butter and sugar. Add water, eggs and vanilla; mix well. Combine the dry ingredients; gradually add to creamed mixture. Stir in chocolate chips and pecans. Spread into a greased 13-in. x 9-in. baking pan. Bake at 350° for 35-40 minutes or until a toothpick inserted near the center comes out clean. Cool on a wire rack for 5-10 minutes. Place marshmallow creme in a microwave-safe bowl. Microwave on high for 15-20 seconds or until warm; spread over warm brownies. Cool completely on a wire rack. For glaze, combine confectioners' sugar, cocoa and butter in a small bowl; stir in enough milk to achieve drizzling consistency. With the tip of a spoon, use glaze to form irregular shapes resembling Holstein spots. Cut into bars. Yield: 3 dozen.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	214.37 Kcal (898 kJ)
Calories from fat	70.58 Kcal
		% Daily Value*
Total Fat	7.84g	12%
Cholesterol	19.89mg	7%
Sodium	38.53mg	2%
Potassium	20.42mg	0%
Total Carbs	33.01g	11%
Sugars	12.87g	51%
Dietary Fiber	2.39g	10%
Protein	2.63g	5%
Vitamin A	0.1mg	2%
Iron	0.8mg	5%
Calcium	6.4mg	1%

Amount Per 100 g
Calories	332.3 Kcal (1391 kJ)
Calories from fat	109.41 Kcal
		% Daily Value*
Total Fat	12.16g	12%
Cholesterol	30.83mg	7%
Sodium	59.73mg	2%
Potassium	31.65mg	0%
Total Carbs	51.17g	11%
Sugars	19.95g	51%
Dietary Fiber	3.7g	10%
Protein	4.08g	5%
Vitamin C	0.1mg	0%
Vitamin A	0.1mg	2%
Iron	1.3mg	5%
Calcium	9.9mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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