Low fat Yogurt Sauce Recipe

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Low fat Yogurt Sauce
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Ingredients:

Directions:

  1. Combine ingredients in a small bowl.
  2. Cover and chill up to 4 hours before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 38.15 Kcal (160 kJ)
Calories from fat 0.11 Kcal
% Daily Value*
Total Fat 0.01g 0%
Cholesterol 0.95mg 0%
Sodium 41.14mg 2%
Potassium 77.75mg 2%
Total Carbs 6.19g 2%
Sugars 4.57g 18%
Dietary Fiber 1.11g 4%
Protein 2.68g 5%
Vitamin C 3.4mg 6%
Vitamin A 0.3mg 10%
Iron 35.6mg 198%
Calcium 31.6mg 3%
Amount Per 100 g
Calories 46.13 Kcal (193 kJ)
Calories from fat 0.13 Kcal
% Daily Value*
Total Fat 0.01g 0%
Cholesterol 1.14mg 0%
Sodium 49.74mg 2%
Potassium 94.01mg 2%
Total Carbs 7.48g 2%
Sugars 5.52g 18%
Dietary Fiber 1.35g 4%
Protein 3.24g 5%
Vitamin C 4.1mg 6%
Vitamin A 0.4mg 10%
Iron 43.1mg 198%
Calcium 38.3mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.5
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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