Low Fat Whole Wheat Chocolate Chip Cookies Recipe

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Low Fat Whole Wheat Chocolate Chip Cookies
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Ingredients:

Directions:

  1. Preheat oven to 375°F.
  2. Mix together the brown sugar, white sugar,butter, oil, applesauce, vanilla, and egg in a large bowl.
  3. Stir in flour, baking soda and salt.
  4. Stir in chocolate chips.
  5. Drop dough by the spoonful onto cookie sheets.
  6. Bake 8-10 minutes or until light brown (additional time may be needed).
  7. Cool slightly then remove cookies to cool on a wire rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 467.92 Kcal (1959 kJ)
Calories from fat 181.38 Kcal
% Daily Value*
Total Fat 20.15g 31%
Cholesterol 50.96mg 17%
Sodium 320.96mg 13%
Potassium 80.43mg 2%
Total Carbs 69.77g 23%
Sugars 40.7g 163%
Dietary Fiber 1.01g 4%
Protein 3.7g 7%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 5%
Iron 2.8mg 16%
Calcium 29.1mg 3%
Amount Per 100 g
Calories 413.68 Kcal (1732 kJ)
Calories from fat 160.36 Kcal
% Daily Value*
Total Fat 17.82g 31%
Cholesterol 45.06mg 17%
Sodium 283.75mg 13%
Potassium 71.11mg 2%
Total Carbs 61.68g 23%
Sugars 35.98g 163%
Dietary Fiber 0.9g 4%
Protein 3.27g 7%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 5%
Iron 2.5mg 16%
Calcium 25.7mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.8
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free

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