Super - Scotcheroons Recipe

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Super - Scotcheroons
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Ingredients
13
Count
Nutrition
204
Calories
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Ingredients:

Directions:

  1. Preheat oven to 350F, line sheets with parchment.
  2. Cream the sugars, shortening and butter until fluffy, but not a paste.
  3. Puree tofu and extracts in a blender or food processor until smooth.
  4. Add pureed tofu to the creamed mixture and mix well.
  5. In separate bowl, mix flours, baking soda and salt.
  6. Add flour mixture to creamed mixture and mix until flour just disappears.
  7. Fold in chips and coconut.
  8. Make balls, and place onto ungreased cookie sheets.
  9. Bake for 11 minutes, rotating pans halfway through cooking.
  10. Cool on sheets 10 minutes, then remove to racks and cool completely
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 203.97 Kcal (854 kJ)
Calories from fat 104.5 Kcal
% Daily Value*
Total Fat 11.61g 18%
Cholesterol 8.13mg 3%
Sodium 356.2mg 15%
Potassium 37.61mg 1%
Total Carbs 23.26g 8%
Sugars 11.23g 45%
Dietary Fiber 1.39g 6%
Protein 2.02g 4%
Vitamin C 0.1mg 0%
Iron 1mg 6%
Calcium 57mg 6%
Amount Per 100 g
Calories 436.09 Kcal (1826 kJ)
Calories from fat 223.43 Kcal
% Daily Value*
Total Fat 24.83g 18%
Cholesterol 17.39mg 3%
Sodium 761.58mg 15%
Potassium 80.41mg 1%
Total Carbs 49.73g 8%
Sugars 24g 45%
Dietary Fiber 2.97g 6%
Protein 4.32g 4%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 1%
Iron 2.2mg 6%
Calcium 121.9mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.8
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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