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Low Sugar Chocolate Chip Cookies Recipe

Low Sugar Chocolate Chip Cookies Recipe

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Ingredients:

Serving

1 1/2 cups all-purpose flour
1/2 tsp baking soda
1/4 tsp salt
1/2 cup margarine
1/2 cup sugar (i use 1/2 cup splenda )
1/4 cup light brown sugar
1 large egg
1/4 cup unsweetened applesauce
2 tbsp 1% low-fat milk
2 tsp vanilla extract
1/2 cup chocolate chips

Directions:

Preheat oven to 350F.
Lightly coat 2 baking sheets with cooking spray.
In a large bowl, whisk together flour, baking soda, and salt.
In a large bowl, with an electric mixer at medium speed, beat the margarine until fluffy.
Add the sugars, egg, applesauce, milk, and vanilla and beat one minute.
Stir in chocolate chips and the flour mixture.
Drop the dough by teaspoonfuls onto the prepared baking sheet and bake until lightly browned, 14-16 minutes.
Remove and cool on a baking rack.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	665.19 Kcal (2785 kJ)
Calories from fat	289.55 Kcal
		% Daily Value*
Total Fat	32.17g	49%
Cholesterol	46.88mg	16%
Sodium	415.69mg	17%
Potassium	178.49mg	4%
Total Carbs	86.36g	29%
Sugars	30.06g	120%
Dietary Fiber	1.56g	6%
Protein	8.02g	16%
Vitamin C	3.2mg	5%
Vitamin A	0.3mg	9%
Iron	1.4mg	8%
Calcium	49.6mg	5%

Amount Per 100 g
Calories	386.73 Kcal (1619 kJ)
Calories from fat	168.34 Kcal
		% Daily Value*
Total Fat	18.7g	49%
Cholesterol	27.26mg	16%
Sodium	241.67mg	17%
Potassium	103.77mg	4%
Total Carbs	50.21g	29%
Sugars	17.48g	120%
Dietary Fiber	0.91g	6%
Protein	4.66g	16%
Vitamin C	1.9mg	5%
Vitamin A	0.2mg	9%
Iron	0.8mg	8%
Calcium	28.9mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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