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Low Fat Stevia Banana Bread Recipe

Low Fat Stevia Banana Bread Recipe

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Ingredients:

Serving

2 eggs
2 bananas, over ripe
1/3 cup skim milk
2/3 cup unsweetened applesauce
1 tsp vanilla
2 1/4 cups whole wheat flour
1/4 tsp salt
1 tsp baking soda
1 tsp stevia powder
1 1/2 tsp cinnamon
walnuts (optional)

Directions:

Preheat oven to 350 and prepare a 9x5 loaf pan.
Beat eggs by hand. Then add in the applesauce, vanilla, milk and bananas.
In a seperate bowl combine dry ingredients - flour, stevia, baking soda, cinnamon and salt.
Add scoops of the dry ingredients into the egg mixture, mixing after each scoop until all combined.
Pour into loaf pan and bake 45 minutes to an hour.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	261.79 Kcal (1096 kJ)
Calories from fat	17.88 Kcal
		% Daily Value*
Total Fat	1.99g	3%
Cholesterol	54.83mg	18%
Sodium	336.66mg	14%
Potassium	261.57mg	6%
Total Carbs	53.56g	18%
Sugars	7.96g	32%
Dietary Fiber	2.82g	11%
Protein	6.84g	14%
Vitamin C	9.4mg	16%
Iron	3.9mg	22%
Calcium	52.8mg	5%

Amount Per 100 g
Calories	175.23 Kcal (734 kJ)
Calories from fat	11.97 Kcal
		% Daily Value*
Total Fat	1.33g	3%
Cholesterol	36.7mg	18%
Sodium	225.35mg	14%
Potassium	175.08mg	6%
Total Carbs	35.85g	18%
Sugars	5.33g	32%
Dietary Fiber	1.89g	11%
Protein	4.58g	14%
Vitamin C	6.3mg	16%
Iron	2.6mg	22%
Calcium	35.4mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

4.8

Points
7

PointsPlus

Good Points

low fat,
saturated fat free

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