Directions:
- Preheat oven to 350 degrees Farenheit.
- Cream sugar and margarine.
- Add bananas and eggs.
- Soak dried raisins in luke warm water to soften for 2 minute.
- Sift cake flour, salt, baking powder and baking soda 3 times.
- Blend flour mixture into banana mixture, do not overmix.
- Add vanilla, cinnamon and raisins.
- Turn batter into greased loaf pans.
- Bake for 35 minutes, or until toothpick inserted in center of loaf comes out clean.
- Take out of oven immediately to cool on wire rack.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 217.24 Kcal (910 kJ) | ||
| Calories from fat | 81.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9g | 14% | |
|---|---|---|---|
| Cholesterol | 20.46mg | 7% | |
| Sodium | 194.25mg | 8% | |
| Potassium | 163.01mg | 3% | |
| Total Carbs | 32.19g | 11% | |
| Sugars | 17.96g | 72% | |
| Dietary Fiber | 1.61g | 6% | |
| Protein | 3.32g | 7% | |
| Vitamin C | 2.1mg | 4% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 1.7mg | 9% | |
| Calcium | 32.3mg | 3% | |
| Amount Per 100 g | |||
| Calories | 309.77 Kcal (1297 kJ) | ||
| Calories from fat | 115.54 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.84g | 14% | |
|---|---|---|---|
| Cholesterol | 29.17mg | 7% | |
| Sodium | 276.98mg | 8% | |
| Potassium | 232.44mg | 3% | |
| Total Carbs | 45.9g | 11% | |
| Sugars | 25.62g | 72% | |
| Dietary Fiber | 2.29g | 6% | |
| Protein | 4.74g | 7% | |
| Vitamin C | 3.1mg | 4% | |
| Vitamin A | 0.2mg | 5% | |
| Iron | 2.4mg | 9% | |
| Calcium | 46mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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