Directions:
- 1. Preheat oven to 350 degrees.
- 2. Rinse potatoes and pat dry. Slice into 1/2 inch thick rounds.
- 3. Spray glass baking pan with nonstick cooking spray.
- 4. Place potatoes in baking pan and spray with I Can't Believe It's Not Butter until all potato rounds are evenly covered. Salt and pepper to taste.
- 5. Bake uncovered for 1 hour.
- 6. Approximately 5 minutes before it's time to take it out of the oven, spread the sour cream over the potatoes and all of the cheddar cheese. This will allow the cheese and sour cream to melt together making a great flavor. Enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 122.91 Kcal (515 kJ) | ||
| Calories from fat | 13.86 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.54g | 2% | |
|---|---|---|---|
| Cholesterol | 3.95mg | 1% | |
| Sodium | 38.39mg | 2% | |
| Potassium | 593mg | 13% | |
| Total Carbs | 22.53g | 8% | |
| Sugars | 1.07g | 4% | |
| Dietary Fiber | 2.08g | 8% | |
| Protein | 4.46g | 9% | |
| Vitamin C | 8.4mg | 14% | |
| Iron | 1mg | 6% | |
| Calcium | 43.8mg | 4% | |
| Amount Per 100 g | |||
| Calories | 105.77 Kcal (443 kJ) | ||
| Calories from fat | 11.93 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.33g | 2% | |
|---|---|---|---|
| Cholesterol | 3.4mg | 1% | |
| Sodium | 33.04mg | 2% | |
| Potassium | 510.33mg | 13% | |
| Total Carbs | 19.39g | 8% | |
| Sugars | 0.92g | 4% | |
| Dietary Fiber | 1.79g | 8% | |
| Protein | 3.84g | 9% | |
| Vitamin C | 7.2mg | 14% | |
| Iron | 0.9mg | 6% | |
| Calcium | 37.7mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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