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Low Fat Full Taste Muffins Recipe

Low Fat Full Taste Muffins Recipe

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Ingredients:

Serving

1 1/2 cups shredded zucchini
3 -5 ripe bananas
1/2 cup firmly packed brown sugar
1 egg
1 1/2 tsp baking soda
1 1/2 tsp baking powder
1 1/2 cups all-purpose flour
1 cup quick-cooking oatmeal
1/2 tsp salt (optional)
3/4 cup raisins (optional)

Directions:

In a large bowl, mix together flour, oatmeal, soda, powder and salt.
In a separate bowl combine zucchini and banana to equal 2 1/2 cups.
Add sugar and eggs.
Add wet to dry and mix until well incorporated.
Stir in raisins.
Fill greased or lined muffin pan and bake in a 350 degree oven for 25-35 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	222.34 Kcal (931 kJ)
Calories from fat	12.73 Kcal
		% Daily Value*
Total Fat	1.41g	2%
Cholesterol	13.64mg	5%
Sodium	355.16mg	15%
Potassium	486.75mg	10%
Total Carbs	48.83g	16%
Sugars	15.19g	61%
Dietary Fiber	3.47g	14%
Protein	5.21g	10%
Vitamin C	14.1mg	24%
Iron	1.6mg	9%
Calcium	63.2mg	6%

Amount Per 100 g
Calories	172.56 Kcal (722 kJ)
Calories from fat	9.88 Kcal
		% Daily Value*
Total Fat	1.1g	2%
Cholesterol	10.59mg	5%
Sodium	275.65mg	15%
Potassium	377.78mg	10%
Total Carbs	37.9g	16%
Sugars	11.79g	61%
Dietary Fiber	2.69g	14%
Protein	4.04g	10%
Vitamin C	11mg	24%
Iron	1.2mg	9%
Calcium	49.1mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

3.9

Points
6

PointsPlus

Good Points

low fat,
saturated fat free,
low cholesterol,
good source of fiber

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