Directions:
- Beat the eggs, add the sugar, applesauce, and water. Mix well. Add the salt, cinnamon, and flours. Mix well, add the carrots and mix well. Pour into a greased 10 x 15 pan. Bake at 350 degrees for 20-30 minutes, until a toothpick inserted in the middle comes out clean. Cool completely.
- Beat butter and cream cheese until smooth. Add remaining ingredients and mix well. Spread over the bars.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 167.31 Kcal (700 kJ) | ||
| Calories from fat | 57.65 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.41g | 10% | |
|---|---|---|---|
| Cholesterol | 15.87mg | 5% | |
| Sodium | 227.22mg | 9% | |
| Potassium | 312.9mg | 7% | |
| Total Carbs | 25.6g | 9% | |
| Sugars | 12.49g | 50% | |
| Dietary Fiber | 0.48g | 2% | |
| Protein | 2.27g | 5% | |
| Vitamin C | 0.6mg | 1% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.3mg | 2% | |
| Calcium | 22mg | 2% | |
| Amount Per 100 g | |||
| Calories | 293.57 Kcal (1229 kJ) | ||
| Calories from fat | 101.16 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.24g | 10% | |
|---|---|---|---|
| Cholesterol | 27.84mg | 5% | |
| Sodium | 398.69mg | 9% | |
| Potassium | 549.03mg | 7% | |
| Total Carbs | 44.93g | 9% | |
| Sugars | 21.91g | 50% | |
| Dietary Fiber | 0.85g | 2% | |
| Protein | 3.98g | 5% | |
| Vitamin C | 1.1mg | 1% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.5mg | 2% | |
| Calcium | 38.5mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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