Directions:
- Cook the noodles in boiling, salted water until al dente according to package directions. Drain thoroughly in a colander and rinse them in cold water. Drain them again, lifting each strand to separate and fully drain water from noodles. Set aside.
- In a small bowl, whisk the vegetable stock with the tamari, sesame oil and crushed red pepper. Set aside.
- Warm a wok or skillet over high heat for 30 seconds. Add the peanut oil and swirl to coat the wok. Stir in the ginger and garlic and cook until aromatic, about 15 seconds. Add the cabbage and stir-fry until hot and coated with oil, about 2 minutes. Add the bean sprouts and stir-fry until they are just starting to wilt, about 1 minute. Stir the stock and tamari mixture to recombine, then add it to the wok. Bring to a boil. Add the noodles and stir-fry until they absorb the sauce, about 3 minutes. Adjust seasonings to taste, adding more tamari if desired. Transfer the noodles to a platter and garnish with cilantro and peanuts.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 409.63 Kcal (1715 kJ) | ||
| Calories from fat | 127.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.16g | 22% | |
|---|---|---|---|
| Sodium | 2586.55mg | 108% | |
| Potassium | 337.03mg | 7% | |
| Total Carbs | 57.52g | 19% | |
| Sugars | 4.15g | 17% | |
| Dietary Fiber | 4.52g | 18% | |
| Protein | 13.43g | 27% | |
| Vitamin C | 5.6mg | 9% | |
| Iron | 200.9mg | 1116% | |
| Calcium | 38.9mg | 4% | |
| Amount Per 100 g | |||
| Calories | 226.8 Kcal (950 kJ) | ||
| Calories from fat | 70.54 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.84g | 22% | |
|---|---|---|---|
| Sodium | 1432.1mg | 108% | |
| Potassium | 186.61mg | 7% | |
| Total Carbs | 31.85g | 19% | |
| Sugars | 2.3g | 17% | |
| Dietary Fiber | 2.5g | 18% | |
| Protein | 7.44g | 27% | |
| Vitamin C | 3.1mg | 9% | |
| Iron | 111.2mg | 1116% | |
| Calcium | 21.5mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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