Directions:
- Combine lobster meat and mayonnaise in medium bowl.
- Season to taste with salt and pepper.
- Butter along outside surfaces of hot dog rolls.
- Heat medium skillet over high heat.
- Place rolls, 1 buttered side down, in skillet; cook until browned slightly, about 2 minutes per side.
- Open rolls.
- Fill with lettuce, then lobster mixture, serve immediately.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 285 Kcal (1193 kJ) | ||
| Calories from fat | 203.48 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.61g | 35% | |
|---|---|---|---|
| Cholesterol | 150.63mg | 50% | |
| Sodium | 492.23mg | 21% | |
| Potassium | 5.84mg | 0% | |
| Total Carbs | 1.54g | 1% | |
| Sugars | 0.41g | 2% | |
| Protein | 21.61g | 43% | |
| Vitamin A | 0.1mg | 2% | |
| Calcium | 83.4mg | 8% | |
| Amount Per 100 g | |||
| Calories | 201.94 Kcal (845 kJ) | ||
| Calories from fat | 144.18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.02g | 35% | |
|---|---|---|---|
| Cholesterol | 106.73mg | 50% | |
| Sodium | 348.77mg | 21% | |
| Potassium | 4.14mg | 0% | |
| Total Carbs | 1.09g | 1% | |
| Sugars | 0.29g | 2% | |
| Protein | 15.31g | 43% | |
| Vitamin A | 0.1mg | 2% | |
| Calcium | 59.1mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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