Directions:
- Place tortillas on an ungreased baking sheet. Spread with beans and salsa. Top with cheeses, bacon and tomato.
- Broil 4 inches from the heat for 4-6 minutes or until cheese is melted and edges of tortillas are lightly browned. Sprinkle with onions.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 495.98 Kcal (2077 kJ) | ||
| Calories from fat | 250.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.78g | 43% | |
|---|---|---|---|
| Cholesterol | 60.51mg | 20% | |
| Sodium | 1517.58mg | 63% | |
| Potassium | 637.65mg | 14% | |
| Total Carbs | 34.18g | 11% | |
| Sugars | 4.89g | 20% | |
| Dietary Fiber | 6.25g | 25% | |
| Protein | 28.7g | 57% | |
| Vitamin C | 5.6mg | 9% | |
| Iron | 2.5mg | 14% | |
| Calcium | 537.1mg | 54% | |
| Amount Per 100 g | |||
| Calories | 174.39 Kcal (730 kJ) | ||
| Calories from fat | 87.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.77g | 43% | |
|---|---|---|---|
| Cholesterol | 21.28mg | 20% | |
| Sodium | 533.58mg | 63% | |
| Potassium | 224.2mg | 14% | |
| Total Carbs | 12.02g | 11% | |
| Sugars | 1.72g | 20% | |
| Dietary Fiber | 2.2g | 25% | |
| Protein | 10.09g | 57% | |
| Vitamin C | 2mg | 9% | |
| Iron | 0.9mg | 14% | |
| Calcium | 188.9mg | 54% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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