Directions:
- Top each of 3 Triscuit crackers with 1 pepperoni slice and 1 teaspoon shredded cheddar cheese or cheddar/mozzarella mixture. (I love mozzarella on regular pizza, but found that using all mozzarella cheese in this recipe tasted a little bland to me.).
- Microwave on high 15-30 seconds or until cheese is melted.
- When making a bunch, I filled up a microwaveable plate with as many crackers as I could, then cooked them for about 45 seconds, or until the cheese was melted. I didn't have to keep them warm between batches because as I brought each group out, they were eaten even before the next batch was done cooking.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 142.89 Kcal (598 kJ) | ||
| Calories from fat | 80.89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.99g | 14% | |
|---|---|---|---|
| Cholesterol | 22.41mg | 7% | |
| Sodium | 269.5mg | 11% | |
| Potassium | 89.63mg | 2% | |
| Total Carbs | 10.01g | 3% | |
| Sugars | 0.15g | 1% | |
| Dietary Fiber | 1.29g | 5% | |
| Protein | 6.5g | 13% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 1.1mg | 6% | |
| Calcium | 111.9mg | 11% | |
| Amount Per 100 g | |||
| Calories | 423.14 Kcal (1772 kJ) | ||
| Calories from fat | 239.55 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.62g | 14% | |
|---|---|---|---|
| Cholesterol | 66.36mg | 7% | |
| Sodium | 798.06mg | 11% | |
| Potassium | 265.42mg | 2% | |
| Total Carbs | 29.64g | 3% | |
| Sugars | 0.45g | 1% | |
| Dietary Fiber | 3.81g | 5% | |
| Protein | 19.25g | 13% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 3.3mg | 6% | |
| Calcium | 331.4mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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