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Prep Time: 5 Minutes Cook Time: 1 Minutes |
Ready In: 6 Minutes Servings: 1 |
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This recipe is for one person, but I've made batch of them before to serve as snacks. Ingredients:
3 triscuit crackers |
3 pepperoni slices |
3 teaspoons shredded cheddar cheese, or a mozzarella and cheddar mixture |
Directions:
1. Top each of 3 Triscuit crackers with 1 pepperoni slice and 1 teaspoon shredded cheddar cheese or cheddar/mozzarella mixture. (I love mozzarella on regular pizza, but found that using all mozzarella cheese in this recipe tasted a little bland to me.).
2. Microwave on high 15-30 seconds or until cheese is melted.
3. When making a bunch, I filled up a microwaveable plate with as many crackers as I could, then cooked them for about 45 seconds, or until the cheese was melted. I didn't have to keep them warm between batches because as I brought each group out, they were eaten even before the next batch was done cooking.
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