Ingredients:
- 10 cardamom seeds
- 1/2 nutmeg seed
- 10 whole cloves
- 10 whole allspice berries
- 1 quart 190 proof grain alcohol
Directions:
- Crack the cardamom seeds and nutmeg with a heavy skillet on a cutting board. Toss them into a saucepan with the caraway seed, cloves, allspice berries, cinnamon sticks, peppercorns, saffron, ginger, turmeric, orange zest and lemon zest. Pour in the water, and bring to a boil. Cover, and simmer until the liquid is reduced by 1/2. Strain out spices, and set the liquid aside.
- Pour honey into a large pot, and bring to a boil over medium heat. Skim off any foam from the top. Stir in the strained liquid from the spices and vanilla extract. Remove from heat and place far from the stove to avoid any flare-ups from the grain alcohol. Slowly stir in the grain alcohol. Place the pot back onto the burner over low heat and cover. Heat through, being careful not to boil or even simmer. Remove from heat and let stand overnight with the lid on.
- The following day, pour the liquid into sterile bottles, seal, and allow to settle for 2 weeks. The longer you let it sit, the clearer it will become and the better it tastes. Serve warm.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2861.85 Kcal (11982 kJ) | ||
| Calories from fat | 53.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.97g | 9% | |
|---|---|---|---|
| Cholesterol | 4.24mg | 1% | |
| Sodium | 153.59mg | 6% | |
| Potassium | 585.44mg | 12% | |
| Total Carbs | 748.83g | 250% | |
| Sugars | 745.73g | 2983% | |
| Dietary Fiber | 1.69g | 7% | |
| Protein | 1.04g | 2% | |
| Vitamin C | 10.5mg | 17% | |
| Iron | 0.7mg | 4% | |
| Calcium | 182.5mg | 18% | |
| Amount Per 100 g | |||
| Calories | 151.78 Kcal (635 kJ) | ||
| Calories from fat | 2.85 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.32g | 9% | |
|---|---|---|---|
| Cholesterol | 0.23mg | 1% | |
| Sodium | 8.15mg | 6% | |
| Potassium | 31.05mg | 12% | |
| Total Carbs | 39.72g | 250% | |
| Sugars | 39.55g | 2983% | |
| Dietary Fiber | 0.09g | 7% | |
| Protein | 0.06g | 2% | |
| Vitamin C | 0.6mg | 17% | |
| Calcium | 9.7mg | 18% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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