Directions:
- Brown the beef, spareribs and loin chops in a large heavy pot. Put the browned meats and the smoked pork butt with 1 cup of water into a separate, covered pan and simmer until tender, removing the pork chops after about 30 minutes, the butt after 1 hour, the beef after 1 1/2 to 2 hours and the spareribs after 2 hours.
- Meanwhile, pour off all the fat from the first pot and put in the sauerkraut and one cup of water. Stir in the chopped cabbage. Cover and cook until cabbage is tender, about 30 minutes. Remove lid and keep pot on a very low simmer.
- In a third pan, fry bacon until crisp, then crumble into sauerkraut mixture. Remove most of the bacon fat and fry onions and flour until they just brown. Mix into sauerkraut mixture.
- As you remove the meats from the second pan, cut away fat and bone and cut the meat into small pieces. Add to sauerkraut mixture.
- Skim the fat off the meat juices and add to sauerkraut mixture. Take off skin from kielbasa and cut into slices. Add to sauerkraut mixture with the tomatoes. Salt, pepper to taste. Bring to a boil, simmer 5 minutes and serve hot.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 755.45 Kcal (3163 kJ) | ||
| Calories from fat | 516.28 Kcal | ||
| % Daily Value* | |||
| Total Fat | 57.36g | 88% | |
|---|---|---|---|
| Cholesterol | 148.63mg | 50% | |
| Sodium | 1607.7mg | 67% | |
| Potassium | 1184.43mg | 25% | |
| Total Carbs | 20.28g | 7% | |
| Sugars | 9.48g | 38% | |
| Dietary Fiber | 11.12g | 44% | |
| Protein | 38.51g | 77% | |
| Vitamin C | 95.3mg | 159% | |
| Iron | 2.7mg | 15% | |
| Calcium | 158.7mg | 16% | |
| Amount Per 100 g | |||
| Calories | 114.34 Kcal (479 kJ) | ||
| Calories from fat | 78.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.68g | 88% | |
|---|---|---|---|
| Cholesterol | 22.5mg | 50% | |
| Sodium | 243.34mg | 67% | |
| Potassium | 179.27mg | 25% | |
| Total Carbs | 3.07g | 7% | |
| Sugars | 1.43g | 38% | |
| Dietary Fiber | 1.68g | 44% | |
| Protein | 5.83g | 77% | |
| Vitamin C | 14.4mg | 159% | |
| Iron | 0.4mg | 15% | |
| Calcium | 24mg | 16% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Helms Bakery Corn Chowder
Bacon, Onion, chopped, Creamed corn, Potato, diced (small) and 6 more.. -
Black-Eyed Pea Soup
Bacon strips, diced, Onion, finely chopped and 6 more.. -
Bacon and Onion Biscuits
Bacon, chopped, Onion, chopped, All-purpose flour and 6 more.. -
Cabbage Soup with Beef
Stewing steak, Beef broth, Green cabbage, chopped and 6 more.. -
Sweet and Sour Green Beans
Green beans, drained , juices reserved, Bacon, chopped and 6 more.. -
Nana White's Famous Brussels Sprouts
Brussels sprouts, Bacon, diced, Chopped onion and 7 more.. -
Super Easy Polish Cabbage Rolls
Uncooked white rice, Water, Head cabbage, Butter and 7 more.. -
Hot German Potatoes and Knockwurst
Red potatoes, Bacon, chopped, Onion, finely chopped and 10 more.. -
Chunky Pasta Sauce
Ground turkey or beef, Ground pork and 13 more..
Also Try
-
-
-
-
-
-
-
-
Cold Mango and Rum Soup (Sopa Fria De Mango Y Ron)
Mangoes, peeled and cut into small pieces, Coconut milk and 5 more.. -
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
