Lisas Chili Recipe

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Lisas Chili
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Ingredients:

Directions:

  1. Throw all ingredients together in slow cooker. Simmer for 2 hours. This won't burn if you simmer on low 8 to 10 hours while you are out at work etc. You can eliminate or add any of the listed veggies or beans without affecting this recipe much. Throw in whatever you have on hand!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 442.82 Kcal (1854 kJ)
Calories from fat 104.48 Kcal
% Daily Value*
Total Fat 11.61g 18%
Cholesterol 35.15mg 12%
Sodium 2326.5mg 97%
Potassium 1220.59mg 26%
Total Carbs 63.53g 21%
Sugars 12.22g 49%
Dietary Fiber 15.12g 60%
Protein 25.76g 52%
Vitamin C 34.4mg 57%
Iron 5.5mg 31%
Calcium 134.5mg 13%
Amount Per 100 g
Calories 80.04 Kcal (335 kJ)
Calories from fat 18.89 Kcal
% Daily Value*
Total Fat 2.1g 18%
Cholesterol 6.35mg 12%
Sodium 420.53mg 97%
Potassium 220.63mg 26%
Total Carbs 11.48g 21%
Sugars 2.21g 49%
Dietary Fiber 2.73g 60%
Protein 4.66g 52%
Vitamin C 6.2mg 57%
Iron 1mg 31%
Calcium 24.3mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9
    Points
  • 11
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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