Linguine with Smoked Salmon Recipe

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Linguine with Smoked Salmon
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Ingredients:

Directions:

  1. Cook linguine pasta according to package directions to al dente; drain and return to pan to keep warm.
  2. Toss pasta with butter, olive oil, pepper, and salt.
  3. Place pasta in individual plates.
  4. Place smoked salmon chunks in an attractive design on top of the pasta.
  5. Serve and enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 474.76 Kcal (1988 kJ)
Calories from fat 337.29 Kcal
% Daily Value*
Total Fat 37.48g 58%
Cholesterol 63.1mg 21%
Sodium 2382.73mg 99%
Potassium 269.69mg 6%
Total Carbs 14.48g 5%
Sugars 0.35g 1%
Dietary Fiber 2.58g 10%
Protein 20.56g 41%
Vitamin A 0.2mg 6%
Iron 2mg 11%
Calcium 49.3mg 5%
Amount Per 100 g
Calories 296.38 Kcal (1241 kJ)
Calories from fat 210.56 Kcal
% Daily Value*
Total Fat 23.4g 58%
Cholesterol 39.39mg 21%
Sodium 1487.5mg 99%
Potassium 168.36mg 6%
Total Carbs 9.04g 5%
Sugars 0.22g 1%
Dietary Fiber 1.61g 10%
Protein 12.84g 41%
Vitamin A 0.1mg 6%
Iron 1.2mg 11%
Calcium 30.8mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.1
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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