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Linguine with Caramelized Onions, Kalamata Olives and Pecorino Romano Cheese (Emeril Lagasse) Recipe

Linguine with Caramelized Onions, Kalamata Olives and Pecorino Romano Cheese (Emeril Lagasse) Recipe

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Linguine with Caramelized Onions, Kalamata Olives and Pecorino Romano Cheese (Emeril Lagasse)

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Ingredients:

Serving

Directions:

Set a large, 1-gallon stock pot with a pasta insert 3/4 full with water over high heat and bring to a boil. Add 1/4 cup of the salt to the water as it boils. Place the linguine in the salted water and return to a boil, stirring occasionally. Cook the pasta until nearly al dente, 10 to 12 minutes. Drain and set aside, reserving 1 cup of the pasta cooking water.
While the pasta cooks, set a 14-inch saute pan over medium-high heat and add the olive oil and butter to the pan and once the butter melts, add the onions to the saute pan. Cook the onions, stirring occasionally until they have softened and become caramelized, about 10 to 12 minutes. Add the garlic, olives and rosemary to the pan, stirring until fragrant, about 1 minute. Add the reserved pasta and reserved pasta cooking water to the pan and season with the remaining 2 1/2 teaspoons kosher salt, pepper, and parsley. Cook, tossing to combine, until the water has nearly evaporated, about 3 to 4 minutes. Remove from the heat, sprinkle with the grated cheese and toss to combine. Serve while hot.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	866.33 Kcal (3627 kJ)
Calories from fat	366.18 Kcal
		% Daily Value*
Total Fat	40.69g	63%
Cholesterol	52.25mg	17%
Sodium	2277.37mg	95%
Potassium	373.69mg	8%
Total Carbs	105.47g	35%
Sugars	11.53g	46%
Dietary Fiber	11.71g	47%
Protein	21.48g	43%
Vitamin C	20mg	33%
Vitamin A	0.1mg	2%
Iron	2.5mg	14%
Calcium	256.1mg	26%

Amount Per 100 g
Calories	191.02 Kcal (800 kJ)
Calories from fat	80.74 Kcal
		% Daily Value*
Total Fat	8.97g	63%
Cholesterol	11.52mg	17%
Sodium	502.15mg	95%
Potassium	82.4mg	8%
Total Carbs	23.26g	35%
Sugars	2.54g	46%
Dietary Fiber	2.58g	47%
Protein	4.74g	43%
Vitamin C	4.4mg	33%
Iron	0.6mg	14%
Calcium	56.5mg	26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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