Main
Recipes
Main Ingredients
Meat and Poultry
pork
bacon
Linguine With Asparagus, Parmesan, and Bacon Recipe

Linguine With Asparagus, Parmesan, and Bacon Recipe

Posted by

Rate It!

Linguine With Asparagus, Parmesan, and Bacon

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

3 cups sliced asparagus (1-inch)
1 (9 oz) package fresh linguine
4 bacon, slices (uncooked )
1 cup chopped onion
2 tsp bottled minced garlic
1 tsp dried oregano
2 cups cherry tomatoes
3/4 cup reduced-sodium fat-free chicken broth
1 tbsp butter
1/4 tsp salt
1/4 tsp black pepper
2 tbsp fresh lemon juice
1/2 cup pre-shredded parmesan cheese
shaved parmesan cheese (optional)

Directions:

Cook asparagus and pasta according to pasta package directions, omitting salt and fat.
Drain and set aside.
Cook bacon in a skillet over medium-high heat until crisp and cool slightly.
Remove bacon from the pan, reserving 2 teaspoons drippings in pan.
Crumble bacon.
Add onion, garlic, and oregano to drippings in the pan and sauté 4 minutes or until onion is lightly browned.
Add tomatoes and cook 2 minutes.
Add broth and bring to a boil.
Stir in butter, salt, and pepper and remove from heat.
Place asparagus mixture in a large bowl and add tomato mixture and juice, tossing well.
Top with bacon and shredded cheese.
Garnish with shaved Parmesan, if desired.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	215.97 Kcal (904 kJ)
Calories from fat	100.73 Kcal
		% Daily Value*
Total Fat	11.19g	17%
Cholesterol	25.95mg	9%
Sodium	553.82mg	23%
Potassium	488.34mg	10%
Total Carbs	18.41g	6%
Sugars	6.43g	26%
Dietary Fiber	4.15g	17%
Protein	12.28g	25%
Vitamin C	22.7mg	38%
Iron	2.5mg	14%
Calcium	280.4mg	28%

Amount Per 100 g
Calories	70.72 Kcal (296 kJ)
Calories from fat	32.99 Kcal
		% Daily Value*
Total Fat	3.67g	17%
Cholesterol	8.5mg	9%
Sodium	181.35mg	23%
Potassium	159.91mg	10%
Total Carbs	6.03g	6%
Sugars	2.1g	26%
Dietary Fiber	1.36g	17%
Protein	4.02g	25%
Vitamin C	7.4mg	38%
Iron	0.8mg	14%
Calcium	91.8mg	28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Linguine with Asparagus, Parmesan, and Bacon

Sliced asparagus (about 1 lb), Refrigerated linguine and 12 more..
Zuppa Du Jour

Bacon, chopped (try lean turkey bacon), Onions, chopped and 12 more..
Basic Fresh Tomato Sauce

Onions , medium-sized, finely chopped and 12 more..
Savannah Red Rice

Bacon, Chopped onions, Chopped celery and 8 more..
Bulgarian Tomato Dumpling Soup

Onion, diced, Garlic cloves, minced, Olive oil and 16 more..
New Orleans Red Beans and Rice with Pickled Peppers

Thick-cut bacon, cut into 1/4-inch dice and 10 more..
Zucchini and Tomatoes With Parmesan Dumplings

Chopped onion, Garlic, minced, Olive oil and 8 more..
Marinara Sauce

Chopped onion, Garlic, minced (i usually add more) and 6 more..
Pasta E Fagioli

Brown onion, Garlic clove, Dry italian sausage and 11 more..
Mostaccioli

Onion, chopped, Garlic clove, minced, Ground sirloin and 8 more..
Old-Fashioned Meat Loaf

Chopped onion, Minced garlic, Celery rib, chopped fine and 12 more..