Directions:
- In a large bowl, combine 2 cups flour and confectioners' sugar; cut in butter until mixture resembles coarse crumbs. Pat into a greased 13-in. x 9-in. baking pan.Bake at 350° for 20 minutes or until lightly browned.
- In a large bowl, whisk the eggs, sugar, lime juice and peel until frothy. Combine the baking powder and remaining flour; whisk in egg mixture. Pour over hot crust.
- Bake for 20-25 minutes or until light golden brown. Cool on a wire rack. Dust with confectioners' sugar. Cut into squares. Yield: 3 dozen.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 202.38 Kcal (847 kJ) | ||
| Calories from fat | 38.88 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.32g | 7% | |
|---|---|---|---|
| Cholesterol | 28.35mg | 9% | |
| Sodium | 7.74mg | 0% | |
| Potassium | 17.76mg | 0% | |
| Total Carbs | 36.86g | 12% | |
| Sugars | 9.8g | 39% | |
| Dietary Fiber | 0g | 0% | |
| Protein | 2.9g | 6% | |
| Vitamin C | 0.7mg | 1% | |
| Iron | 0.1mg | 1% | |
| Calcium | 7.3mg | 1% | |
| Amount Per 100 g | |||
| Calories | 284.16 Kcal (1190 kJ) | ||
| Calories from fat | 54.59 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.07g | 7% | |
|---|---|---|---|
| Cholesterol | 39.81mg | 9% | |
| Sodium | 10.86mg | 0% | |
| Potassium | 24.94mg | 0% | |
| Total Carbs | 51.76g | 12% | |
| Sugars | 13.76g | 39% | |
| Dietary Fiber | 0g | 0% | |
| Protein | 4.08g | 6% | |
| Vitamin C | 1mg | 1% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.1mg | 1% | |
| Calcium | 10.2mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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