Peanut Butter Brownie Recipe

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Ingredients:

Serving

1/2 cup peanut butter
1/4 cup packed brown sugar
2 tbsp plus 1-1/2 cups king arthur unbleached all-purpose flour, divided
3 oz unsweetened chocolate, chopped
1/2 cup butter, cubed
3 eggs
1-1/2 cups sugar
2 tbsp water
1 tsp vanilla extract
1 tsp baking powder

Directions:

In a small bowl, beat the peanut butter, brown sugar and 2 tablespoons flour until blended; set aside.
In a microwave-safe bowl, melt chocolate and butter; stir until smooth; cool slightly. In a large bowl, beat the eggs, sugar and water; stir in chocolate mixture and vanilla. Combine baking powder and remaining flour; gradually add to chocolate mixture.
Fill paper-lined muffin cups one-fourth full. Top each with about 1 teaspoon of peanut butter mixture. Spoon remaining batter over the top. Bake at 350° for 13-15 minutes or until centers are set (do not overbake). Cool for 5 minutes before removing from pans to wire racks. Yield: 2 dozen.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	131.8 Kcal (552 kJ)
Calories from fat	78.92 Kcal
		% Daily Value*
Total Fat	8.77g	13%
Cholesterol	30.63mg	10%
Sodium	10.69mg	0%
Potassium	114.59mg	2%
Total Carbs	13.05g	4%
Sugars	10.03g	40%
Dietary Fiber	1.07g	4%
Protein	2.53g	5%
Iron	0.4mg	2%
Calcium	19.7mg	2%

Amount Per 100 g
Calories	414.61 Kcal (1736 kJ)
Calories from fat	248.26 Kcal
		% Daily Value*
Total Fat	27.58g	13%
Cholesterol	96.35mg	10%
Sodium	33.62mg	0%
Potassium	360.46mg	2%
Total Carbs	41.04g	4%
Sugars	31.54g	40%
Dietary Fiber	3.37g	4%
Protein	7.97g	5%
Vitamin A	0.1mg	2%
Iron	1.3mg	2%
Calcium	61.9mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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