Directions:
- Cream butter and sugar, add egg and instant pudding.
- Beat well, add sifted flour and baking powder.
- Roll into small balls, flatten with fork on a cold greased tray.
- Bake 180°C degrees for 15-20 minutes.
- You may add sultanas, cherries or nuts if wished.
- Ice if desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 632.98 Kcal (2650 kJ) | ||
| Calories from fat | 312.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 34.76g | 53% | |
|---|---|---|---|
| Cholesterol | 93.71mg | 31% | |
| Sodium | 1191.15mg | 50% | |
| Potassium | 201.24mg | 4% | |
| Total Carbs | 74.65g | 25% | |
| Sugars | 19.6g | 78% | |
| Dietary Fiber | 5.54g | 22% | |
| Protein | 7.68g | 15% | |
| Vitamin A | 0.3mg | 10% | |
| Iron | 3.4mg | 19% | |
| Calcium | 195.5mg | 20% | |
| Amount Per 100 g | |||
| Calories | 445.99 Kcal (1867 kJ) | ||
| Calories from fat | 220.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.49g | 53% | |
|---|---|---|---|
| Cholesterol | 66.03mg | 31% | |
| Sodium | 839.28mg | 50% | |
| Potassium | 141.79mg | 4% | |
| Total Carbs | 52.6g | 25% | |
| Sugars | 13.81g | 78% | |
| Dietary Fiber | 3.9g | 22% | |
| Protein | 5.41g | 15% | |
| Vitamin A | 0.2mg | 10% | |
| Iron | 2.4mg | 19% | |
| Calcium | 137.8mg | 20% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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