Lilbit's Mac & Cheese Recipe

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Lilbit's Mac & Cheese
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Ingredients:

Directions:

  1. Boil Macaroni according to directions. Drain very well.
  2. Place Half & Half , Margarine & first three cheeses to same saucepan used for Macaroni. On medium heat, stir contents until all cheese is melted and creamy. Be sure to stir frequently to avoid lumping or stringy texture.
  3. Add drained Macaroni to cheese sauce. Salt and pepper to taste.
  4. Sprinkle with Parmesan Cheese if desired and enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 596.22 Kcal (2496 kJ)
Calories from fat 383.55 Kcal
% Daily Value*
Total Fat 42.62g 66%
Cholesterol 83.9mg 28%
Sodium 1098.07mg 46%
Potassium 319.37mg 7%
Total Carbs 28.67g 10%
Sugars 7.14g 29%
Dietary Fiber 1.18g 5%
Protein 23.55g 47%
Vitamin C 0.2mg 0%
Vitamin A 0.6mg 21%
Calcium 623.8mg 62%
Amount Per 100 g
Calories 271.92 Kcal (1138 kJ)
Calories from fat 174.92 Kcal
% Daily Value*
Total Fat 19.44g 66%
Cholesterol 38.26mg 28%
Sodium 500.79mg 46%
Potassium 145.65mg 7%
Total Carbs 13.07g 10%
Sugars 3.26g 29%
Dietary Fiber 0.54g 5%
Protein 10.74g 47%
Vitamin C 0.1mg 0%
Vitamin A 0.3mg 21%
Calcium 284.5mg 62%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.2
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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