Libby's Corn and Mac Casserole Recipe

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Ingredients:

Serving

Directions:

Mix together the entire contents of the creamed corn, whole kernel corn, and uncooked macaroni.
Slice the butter and stir it into the corn mixture along with the cheese.
Place in a buttered casserole dish.
Cover and bake at 350 degrees for 30 minutes.
Uncover, stir, and bake uncovered for another 30 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	332.69 Kcal (1393 kJ)
Calories from fat	163.81 Kcal
		% Daily Value*
Total Fat	18.2g	28%
Cholesterol	38.97mg	13%
Sodium	517.3mg	22%
Potassium	246.98mg	5%
Total Carbs	35.8g	12%
Sugars	5.55g	22%
Dietary Fiber	2.48g	10%
Protein	7.52g	15%
Vitamin C	2.6mg	4%
Vitamin A	0.1mg	5%
Iron	0.4mg	2%
Calcium	95mg	9%

Amount Per 100 g
Calories	207.67 Kcal (869 kJ)
Calories from fat	102.25 Kcal
		% Daily Value*
Total Fat	11.36g	28%
Cholesterol	24.32mg	13%
Sodium	322.91mg	22%
Potassium	154.17mg	5%
Total Carbs	22.35g	12%
Sugars	3.46g	22%
Dietary Fiber	1.55g	10%
Protein	4.7g	15%
Vitamin C	1.6mg	4%
Vitamin A	0.1mg	5%
Iron	0.2mg	2%
Calcium	59.3mg	9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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