Directions:
- Preheat oven to 375°F. Position rack in top third of oven. Mix flour, 1 cup sugar, poppy seeds, baking powder, lemon peel, and salt in processor. Add butter and cut in, using on/off turns, until mixture resembles coarse meal. Whisk egg and lemon juice in medium bowl to blend. Add to flour mixture. Using on/off turns, process until moist clumps form. Add 1/3 cup milk. Using on/off turns, process just until dough comes together, adding more milk if dough seems dry. Using floured hands, gather dough into ball. Flatten into 8-inch round. Cut round into 8 wedges. Transfer scones to large baking sheet; brush with milk. Sprinkle with remaining 1 tablespoon sugar.
- Bake until scones are golden brown and tester inserted into center comes out clean, about 25 minutes. Transfer to rack and cool. (Can be made 1 day ahead. Store airtight at room temperature.)
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1274.33 Kcal (5335 kJ) | ||
| Calories from fat | 1052.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 116.89g | 180% | |
|---|---|---|---|
| Cholesterol | 327.14mg | 109% | |
| Sodium | 323.19mg | 13% | |
| Potassium | 326.76mg | 7% | |
| Total Carbs | 53.35g | 18% | |
| Sugars | 15.44g | 62% | |
| Dietary Fiber | 2.16g | 9% | |
| Protein | 7.82g | 16% | |
| Vitamin C | 2.2mg | 4% | |
| Vitamin A | 1.4mg | 47% | |
| Iron | 1.1mg | 6% | |
| Calcium | 186.7mg | 19% | |
| Amount Per 100 g | |||
| Calories | 554.73 Kcal (2323 kJ) | ||
| Calories from fat | 457.96 Kcal | ||
| % Daily Value* | |||
| Total Fat | 50.88g | 180% | |
|---|---|---|---|
| Cholesterol | 142.41mg | 109% | |
| Sodium | 140.69mg | 13% | |
| Potassium | 142.24mg | 7% | |
| Total Carbs | 23.22g | 18% | |
| Sugars | 6.72g | 62% | |
| Dietary Fiber | 0.94g | 9% | |
| Protein | 3.4g | 16% | |
| Vitamin C | 0.9mg | 4% | |
| Vitamin A | 0.6mg | 47% | |
| Iron | 0.5mg | 6% | |
| Calcium | 81.3mg | 19% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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